These data suggest that young children do not need to consume as much as 400 IU/d to
meet targets and that fortified milk is an important source for vitamin D, contributing 66 …

CSPI, a nonprofit consumer health organization, has lobbied for improved labelling for 6
years. Jeffery says the US branch of the organization will now use Canada's rules to urge …

That includes Canada. Health Canada spokesperson Olivia Caron writes that “Canada
supported the decision to discontinue work on standardized symbols for ingredients …

PERSPECTIVE n engl j med 371; 3 nejm. org july 17, 2014 194 the reinforcing properties of
sugar and how they promote overeating, and we know that people tend to consume calorie …

You shouldn't judge a book by its cover, the adage goes, but soon you'll be able to judge
foods by their labels. With diet-related illnesses looming large in Canada, Health Canada is …

There are also substantial population-level benefits. Reformulation of products to be lower in
added sugars is a likely outcome of having to declare added sugar content on nutrition …

Recent court cases finding that the Food and Drug Administration's bans on certain health
claims are unconstitutional have prompted the agency to solicit comments about new …

The 16-member alliance has been fighting for better labelling for more than 3 years. Use of
the new, highly informative labels will likely become federal policy in 2001; manufacturers …

Proponents call it an “intuitive” system. Most everyone, after all, associates green with go,
amber with caution and red with stop, so it isn't that great a leap to think that, in relation to …

In this issue of JAMA Pediatrics, Urashima and colleagues1 ask whether very early (within 3
days of birth) exposure to cow's milk formula (CMF)(a common practice in Japan) and …