[HTML][HTML] Food insecurity: What is the clinician's role?

SA Berkowitz, GE Fabreau - Cmaj, 2015 - Can Med Assoc
1032 CMAJ, October 6, 2015, 187 (14) dwindles) through the month, but medication
regimens do not. 6 A clinician aware of this could offer explicit counselling and medication …

[HTML][HTML] Food and nutrition security in clinical settings

B Nguyen, BM Drees - Missouri Medicine, 2022 - ncbi.nlm.nih.gov
Food insecurity affects fourteen million American households. Due to the impact on health
outcomes and costs of care, food insecurity is one of the leading health and nutrition issues …

Clinical–community partnerships to reduce food insecurity among high-need, high-cost Medicaid patients

K Rediger, DRB Miles - Annals of Internal Medicine, 2018 - acpjournals.org
Limited or uncertain access to adequate food is associated with adverse health
consequences. Although federal programs, such as the Supplemental Nutrition Assistance …

Addressing food insecurity in clinical care: lessons from the Mid-Ohio farmacy experience

A Clark, DM Walker, A Headings - Health Affairs Forefront, 2020 - healthaffairs.org
Roughly 40 million Americans live in households with food insecurity. According to 2017
data from the Department of Agriculture Economic Research Division (USDA-ERD), food …

[HTML][HTML] The prevalence of food insecurity is highest among Americans for whom diet is most critical to health

JB Kirby, D Bernard, L Liang - Diabetes Care, 2021 - ncbi.nlm.nih.gov
Diabetes is one of the most prevalent and costly health conditions in the US (1), and diet
plays a fundamental role in managing the condition effectively. Yet prior research raises …

Talking to patients about food insecurity

E Messer, EM Ross, Ldn - Nutrition in Clinical Care, 2002 - Wiley Online Library
Food insecurity is highly prevalent in the United States. Even in the best of times, some 10%
of the US population self‐reports food insecurity in the US annual census instrument, and …

[HTML][HTML] Household food insecurity: it's not just about food

A Ripley - Canadian Public Health Association. January, 2023 - cpha.ca
Food bank use in Canada reached its highest level in history in March 2022. At nearly 1.5
million visits, this represents a 15% increase since 2021 and a 35% increase since 2019 …

Primary care and food bank collaboration to address food insecurity: a pilot randomized trial

RL Ferrer, LM Neira… - Nutrition and …, 2019 - journals.sagepub.com
Food insecurity is common in the United States and linked to poor control of conditions
influenced by diet. We conducted a pilot randomized trial to test whether a novel partnership …

[HTML][HTML] A community partnership to evaluate the feasibility of addressing food insecurity among adult patients in an urban healthcare system

K Scher, A Sohaki, A Tang, A Plum, M Taylor… - Pilot and feasibility …, 2022 - Springer
Background Food insecurity (FI) is a significant public health problem. Possible sequelae of
prolonged food insecurity include kidney disease, obesity, and diabetes. Our objective was …

[HTML][HTML] Food insecurity: a public health issue

VH Murthy - Public Health Reports (1974-), 2016 - ncbi.nlm.nih.gov
Recently, I was in Detroit, Michigan, and visited Eastern Market, one of the oldest and largest
year-round markets in the United States. It was summer, and the stalls were overflowing with …