Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers
Understanding the drivers and dynamics of global ultra‐processed food (UPF) consumption
is essential, given the evidence linking these foods with adverse health outcomes. In this …
is essential, given the evidence linking these foods with adverse health outcomes. In this …
[HTML][HTML] COVID-19 and the collapse of global trade: building an effective public health response
The scale of the COVID-19 pandemic is a consequence of international trade and
globalisation, with the virus spreading along established trade and travel routes. However …
globalisation, with the virus spreading along established trade and travel routes. However …
[BOOK][B] The state of food security and nutrition in the world 2022: Repurposing food and agricultural policies to make healthy diets more affordable
World Health Organization - 2022 - books.google.com
This year's report should dispel any lingering doubts that the world is moving backwards in
its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only …
its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only …
Revisiting the corporate and commercial determinants of health
M McKee, D Stuckler - American journal of public health, 2018 - ajph.aphapublications.org
We trace the development of the concept of the corporate determinants of health. We argue
that these determinants are predicated on the unchecked power of corporations and that the …
that these determinants are predicated on the unchecked power of corporations and that the …
Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health
P von Philipsborn, JM Stratil, J Burns… - Cochrane Database …, 2019 - cochranelibrary.com
Background Frequent consumption of excess amounts of sugar‐sweetened beverages
(SSB) is a risk factor for obesity, type 2 diabetes, cardiovascular disease and dental caries …
(SSB) is a risk factor for obesity, type 2 diabetes, cardiovascular disease and dental caries …
The nexus between international trade, food systems, malnutrition and climate change
Trade agreements are a major determinant of the operation of food systems. Here, we
examine how different aspects of trade can constrain or enable governments' ability to …
examine how different aspects of trade can constrain or enable governments' ability to …
Using natural experiments to improve public health evidence: a review of context and utility for obesity prevention
Background Natural experiments are increasingly valued as a way to assess the health
impact of health and non-health interventions when planned controlled experimental …
impact of health and non-health interventions when planned controlled experimental …
Industry influence over global alcohol policies via the World Trade Organization: a qualitative analysis of discussions on alcohol health warning labelling, 2010–19
Background Accelerating progress to implement effective alcohol policies is necessary to
achieve multiple targets within the WHO global strategy to reduce the harmful use of alcohol …
achieve multiple targets within the WHO global strategy to reduce the harmful use of alcohol …
Dairy trade liberalization and child stunting: Evidence from low-and middle-income countries
X Liu, Y Liang, KZ Chen - Food Policy, 2024 - Elsevier
Despite the well-studied nutritional benefits of dairy for child linear growth, dairy is less
consumed in low-and middle-income countries (LMICs) where the prevalence of child …
consumed in low-and middle-income countries (LMICs) where the prevalence of child …
Weight gains from trade in foods: Evidence from Mexico
In this paper, we investigate the effects of trade in foods on obesity in Mexico. To do so, we
match data on Mexican food imports from the US with anthropometric and food expenditure …
match data on Mexican food imports from the US with anthropometric and food expenditure …
