Canadian government can encourage this transition and help affected industries by
redirecting subsidies to farmers and manufacturers who avail themselves of these new …

Health Canada is facing mounting pressure to bend a revision of Canada's Food Guide to
the interests of meat and dairy producers. The regulator is working on a new guide that …

SUMMARY On 19 September 2017, the House of Commons Standing Committee on
Agriculture and Agri-Food began a study on a first food policy for Canada, which is being …

CSPI, a nonprofit consumer health organization, has lobbied for improved labelling for 6
years. Jeffery says the US branch of the organization will now use Canada's rules to urge …

It promotes overconsumption. It's too soft on highly refined carbohydrates. It considers
sugary juices equivalent to fruit. It doesn't reflect what Canadians actually consider a serving …

Along with the release of Eating Well with Canada's Food Guide in 2007, Health Canada
introduced supplementary materials meant to tailor the general food guide to those not fully …

News guide will contribute to obesity or encourage consumption of fewer fruits and
vegetables. Rather, it offers a greater degree of specificity and precision by demographic …

Federal health minister Tony Clement believes it's state-of-theart and some praise the newly
updated Canada Food Guide as sound nutritional advice, but critics aren't convinced that …

The criticism levelled at Eating Well with Canada's Food Guide1 in a recent CMAJ news
piece2 does not take into account the evidence that underpins the recommendations in the …

Health Canada contemplates providing food industry with “discretionary” authority to fortify junk
foods | CMAJ Skip to main content Main menu Home Content Current issue Past issues Early …