Letters
The importance of study design in the assessment of nonnutritive sweeteners and cardiometabolic health
John L. Sievenpiper, Tauseef A. Khan, Vanessa Ha, Effie Viguiliouk and Rodney Auyeung
CMAJ November 20, 2017 189 (46) E1424-E1425; DOI: https://doi.org/10.1503/cmaj.733381
John L. Sievenpiper
Assistant Professor, Department of Nutritional Sciences, Faculty of Medicine, University of Toronto; Staff Physician, Division of Endocrinology and Metabolism, Department of Medicine; and Scientist, Li Ka Shing Knowledge Institute, St. Michael’s Hospital, Toronto, Ont.
Tauseef A. Khan
Postdoctoral Fellow, Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ont.
Vanessa Ha
PhD student, Department of Health Research Methods, Evidence, and Impact, Faculty of Health Sciences, McMaster University, Hamilton, Ont.
Effie Viguiliouk
Research Assistant, Clinical Nutrition and Risk Factor Modification Centre, St. Michael’s Hospital, Toronto, Ont.
Rodney Auyeung
PhD student, Department of Nutritional Sciences, University of Toronto, Toronto, Ont.
In this issue
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The importance of study design in the assessment of nonnutritive sweeteners and cardiometabolic health
John L. Sievenpiper, Tauseef A. Khan, Vanessa Ha, Effie Viguiliouk, Rodney Auyeung
CMAJ Nov 2017, 189 (46) E1424-E1425; DOI: 10.1503/cmaj.733381
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