[HTML][HTML] Safe water for travellers

VF Krym, RD MacDonald - CMAJ, 2003 - Can Med Assoc
In addition to water disinfection, travellers must use safe food preparation methods and
practise good personal hygiene to prevent enteric illness. Food should be washed with …

Water disinfection for travelers

HD Backer - 2011 - books.google.com
Waterborne disease is a risk for international travelers who visit countries that have poor
hygiene and inadequate sanitation, and for wilderness visitors who rely on surface water in …

Water disinfection for international travelers

H Backer - Travel medicine, 2019 - Elsevier
Travelers have no reliable resources to evaluate local water system quality. As a result,
travelers should take appropriate steps to ensure that the water they drink has minimal …

Water Disinfection

HD Backer - The Travel and Tropical Medicine Manual, 2017 - books.google.com
Water disinfection is an essential component of the prevention strategy for enteric infections.
In developing countries, surface water may be highly contaminated with human waste. The …

Water disinfection for international and wilderness travelers

CD Ericsson, R Steffen, H Backer - Clinical infectious diseases, 2002 - academic.oup.com
Acquisition of waterborne disease is a substantial risk for international travelers to countries
with inadequate sanitation facilities. It also poses smaller but still significant risks for …

[PDF][PDF] Safety and quality of water used in food production and processing: meeting report

World Health Organization - 2019 - apps.who.int
Executive summary Water is a major input in food, from primary production through all
stages in the food value chain to consumption. Water can contact food directly or indirectly …

Safety of water used in food production

VR Bhagwat - Food safety and human health, 2019 - Elsevier
Water has a major and fundamental role in safety of food production. It is a critical resource
for the food industry with wide uses. In most of the food preparation and processing …

EU legislation on food and potable water safety which could be potentially applied on board ferries and cruise ships: a comparison with US legislation

IS Arvanitoyannis, C Hadjichristodoulou… - Critical reviews in …, 2010 - Taylor & Francis
The high number of people moving around by ferries and cruise ships in conjunction with
great amounts of food and potable water transported (occasionally overloaded) and …

Safe drinking water: are food guidelines the answer?

A Davison, D Deere - Water: Journal of the Australian Water …, 1998 - search.informit.org
Abstract The United Nations Food and Agricultural Organisation (FAO) arid" World Health
Organisation (WHO) have pushed forvvard guidelmes to assure food safety. These …

[CITATION][C] Water Disinfection

HD Backer - The Travel and Tropical Medicine Manual, 2008 - Elsevier