European probiotics industry fears regulations will scuttle market for health-promoting or disease-preventing foods

L Vogel - 2010 - Can Med Assoc
News ting their claims, as human studies can take three or more years to complete. EFSA's
insistence on evidence derived from the gold standard of randomized clinical trials is ill …

Why the European Food Safety Authority was right to reject health claims for probiotics

MB Katan - Beneficial Microbes, 2012 - wageningenacademic.com
Probiotics are microbes that are claimed to promote health and well-being when added to
foods. However, the European Food Safety Authority (EFSA) has so far advised negatively …

[HTML][HTML] Establishing and evaluating health claims for probiotics

SM Donovan, B Schneeman, GR Gibson… - Advances in …, 2012 - ncbi.nlm.nih.gov
Probiotics are live microorganisms that, when administered in adequate amounts, confer a
health benefit on the host (1). The potential for probiotics to treat or prevent disease …

Potential risk of probiotic usage: Response to: HENRIKSSON A, BORODY T, CLANCY R: Probiotics under the regulatory microscope. Expert Opin. Drug Saf. (2005) 4 …

JF Barrett - Expert Opinion on Drug Safety, 2006 - Taylor & Francis
Concerning the recent review by Henriksson et al.[1] in Expert Opinion on Drug Safety on
the topic of so-called 'probiotics', this review could not be any more timely. As of the …

Probiotic and prebiotic claims in Europe: seeking a clear roadmap

F Guarner, ME Sanders, G Gibson… - British Journal of …, 2011 - cambridge.org
In 2008, the European Food Safety Authority (EFSA) began reviewing the proposed health
benefit claims on all foods. To date, none of the 164 claims of the benefits of probiotic or …

Probiotics and Host Defense, Health Claim and Evidences

Y Fukushima, AM Pupin, WH Cai, JJ Chen… - Bioactive Foods in …, 2010 - Elsevier
Publisher Summary Probiotics is defined as live microorganisms that, when administered in
adequate amounts, confer a health benefit on the host, and the terminology was introduced …

The Safety of Probiotics: Considerations following the 2011 US Agency for Health Research and Quality Report1

T Wallace, D MacKay - The Journal of nutrition, 2011 - jn.nutrition.org
The authors offer this commentary to The Journal of Nutrition in response to the recently
published report,“The Safety of Probiotics to Reduce Risk and Prevent or Treat Disease” by …

Probiotics and health claims: hurdles for new applications?

L Morelli - Probiotics and health claims, 2011 - Wiley Online Library
The initial outcomes of Regulation (EC) No. 1924/2006 are in some cases encouraging but
in others of some concern to microbiologists, and there are now both new and old hurdles …

Health benefits and health claims of probiotics: bridging science and marketing

GT Rijkers, WM De Vos, RJ Brummer… - British Journal of …, 2011 - cambridge.org
Health claims for probiotics are evaluated by the Panel on Dietetic Products, Nutrition and
Allergies of the European Food Safety Authority. Despite a substantial amount of basic and …

Evidence on the risks and safety of probiotics for humans

C De Simone, M Marazzato - Probiotics for Human Nutrition in Health and …, 2022 - Elsevier
Current legislations have regulatory loopholes. Taking benefit from that situation, some
companies may create a copy of a well-studied and validated probiotic formulation …